Quindanning Buffalo Celebrates Triple Silver at the 2026 Perth Royal Food Awards

Quindanning Buffalo is proud to announce that three of our handcrafted dairy products have been awarded Silver at the 2026 Perth Royal Food Awards – Dairy Competition, placing us among Western Australia’s leading producers in the alternative milk category.

Our Buffalo Milk, Natural Buffalo Yogurt, and Buffalo Halloumi each received Silver in their respective classes, recognising the quality, flavour and craftsmanship behind every product we make on our family‑run dairy in Quindanning.

These awards highlight the growing appreciation for buffalo dairy in WA and the care that goes into every stage of our process, from the wellbeing of our herd to small‑batch production and traditional cheesemaking methods. For us, it’s a celebration of both the product and the people behind it.

As we continue to grow, our focus remains the same producing honest, high‑quality buffalo dairy that reflects the land we farm and the animals we care for.

Thank you to our customers, stockists and community for supporting local producers like us. We’re excited for what’s ahead.