Why Buffalo Belongs on your Festive Table

When you think of holiday indulgence, creamy cheeses, rich desserts, and velvety drinks often take centre stage. This year, it’s time to give your festive spread a bold new twist: buffalo dairy.

Buffalo milk isn’t just another option; it’s a game-changer. With higher butterfat content than cow’s milk, buffalo dairy delivers:

• Milk that’s naturally sweeter and creamier.

• Yogurt with a luxuriously thick texture, perfect for dips or desserts.

• Cheese (think mozzarella di bufala) that melts into unforgettable flavour.

Here's some of our top suggestions for using buffalo dairy product this festive season:

• Buffalo mozzarella on a colourful antipasto platter.

• Buffalo yogurt swirled with honey and berries for a light dessert.

• Buffalo milk panna cotta as a show-stopping finale.

Quindanning Buffalo are pioneering buffalo dairy production in Western Australia, bringing a premium European tradition to our own backyard.

Choosing buffalo dairy this festive season isn’t just about taste; it’s about supporting local producers who are diversifying and daring to do things differently.

Check out our list of stockists to make buffalo dairy the star of your festive table this year!